Well, how bout a smokey, spicy sauce to accompany some onion rings or fried chicken?
That's what we did tonight.
Actually, it started out as a sauce for some corn cakes.
But since I made fried chicken and onion rings as well, it migrated.
It made my rings happy!
Who needs ketchup? Not this gal!
Now, if I can remember what was in it so that you can enjoy it too we'll all be happy campers!
Truth be told I didn't measure - I went by taste so please feel free to add or omit where you like, because remember, everyone has different pallets. Amounts are approximations :)
I'm Listening to: Wonderful Tonight - Eric Clapton
Chipotle Yogurt Condiment
1/3 c. yogurt
1/4 c. mayo
2 tsp. chipotle in adobo
1/2 tsp. cayenne pepper
pinch of salt
1/2 tsp. cumin
1/4 tsp. paprika
pinch of chili powder
Chop up a little chipotle but use the adobo as your base.
Add this to your yogurt and mayo. Mix well to combine.
Start adding in your spices, tasting as you go.